A restaurant chef preparing a dish

What We're All

   ABOUT  

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Behind the Name

What Does It Mean?

By definition, a "CHIRINGA," or kite, is a light frame covered with cloth designed to be flown in the air.

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Why We Serve

OUR MISSION

CHIRINGA's offerings emphasize elevated ingredients, clean proteins, fresh fish, and a full bar featuring fresh squeezed juices for handcrafted cocktails, all served in an intimate, open air setting that fosters a welcoming, communal atmosphere. Our inviting, come as you are counter service model creates a relaxed and flexible dining experience that captures the spirit of beach time.

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Our Story

Beach-Inspired Vibes

Back in 2018, Andy McKoski and Travis Brown partnered to create a restaurant and bar that paid tribute to the best of their varied beach experiences—from Miami to the Jersey Shore and Spain to the Florida's Gulf Coast. CHIRINGA, which translates to "kite" in certain places, was created to celebrate the best beach trips in your memory through elevated food, drink, and great friends!

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Our Culture

Friends Serving Friends

At CHIRINGA, "Friends Serving Friends" isn’t just talk—it’s our promise, backed by a whopping 94% staff happiness score in 2024. Here, a job is more than a job—it’s about connecting, stepping up, and growing together. We’re all about making work relationships that don’t just function but flourish, ensuring everyone from the kitchen crew to the front counter is in on the good vibes.